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Tip Calculator

Calculate tip amount and split the bill evenly between any number of people at restaurants.

About This Calculator

The tip calculator helps you quickly determine the tip amount and split the total bill evenly among any number of people. Widely used at restaurants, cafes, hotels, and for any service-based payment worldwide.

How to Use This Calculator

  1. 1Enter the total bill amount before tip
  2. 2Select a preset tip percentage or enter a custom amount
  3. 3Enter the number of people splitting the bill
  4. 4Click Calculate to see tip and per-person amounts

Formula Used

Tip = Bill × (Tip% / 100) | Per Person = (Bill + Tip) / Number of People

Why Trust CalcPro

Verified mathematical formulas
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No data stored or shared
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FAQ

Frequently Asked Questions

Common questions about the tip calculator answered.

How much should I tip at a restaurant?+
Standard tipping in the USA is 15-20% of the pre-tax bill. 15% for adequate service, 18% for good service, 20% or more for excellent service. In the UK, 10-12.5% is standard. In many Asian countries, tipping is not customary. Always check if a service charge is already included in the bill.
Should I tip on the pre-tax or post-tax amount?+
The traditional etiquette is to tip on the pre-tax amount. However, most people tip on the total bill for simplicity. The difference is usually small — on a $100 bill with 10% tax, tipping 20% on $100 vs $110 is a $2 difference. Use whichever you prefer.
When should I tip more than 20%?+
Tip 20-25% or more for exceptional service, complex requests handled skillfully, large parties where the server worked extra hard, or when the restaurant is very busy and your server still provided attentive service. In fine dining, 20% is the standard minimum.

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